Swarmbustin' Honey offers four shades of honey that represent the distinctive honey flavors made possible by the diversity of the floral sources available to the honeybees.
Golden Nectar Honey: Pure Spring Honey. Pale and delicate in flavor with a full body and nice finish. This honey is derived from the spring flush of the Tulip Poplar tree, Black Locust, fruit bloom and Clover Blossoms. Ideal for sweetening tea.
Black & Gold Honey: Full season light amber honey blend. Our own blend of spring honey with a splash of fall wildflower, this honey has nectar the bees have gathered from throughout the year. Well suited for baking.
Fall Wildflower Honey: Amber Honey. The fall season offers to the bees a medley of floral sources including Asters, Goldenrod and Japanese Knotweed; from which this dark, rich and smoky honey is gathered. Particularly good on pancakes.
Buckwheat Honey: Dark amber Honey. This distinctive honey, with its robust and hearty flavor, comes from stands of pure buckwheat grain, a rarity in itself. A nice topping on sweet potatoes, winter squash or whisked into a stir-fry; also a garnish to your favorite dessert.
Pints and Quarts Honey